Latest news

Swizzels extends Marvellous Mallows line amid wider category growth

KitKat flavoured Nescafé Dolce Gusto set to take the chill out of a damp UK summer

Cargill World Confectionery Conference 2024 preview

cake

pladis unveils latest range extension with new BN Popping candy cake bars

posted 16 September, 2023

Biscuits, crisps and chocolate remain kids’ favourite snacks, according to study

posted 20 August, 2020

Chocolate brownies and sticky toffee pudding emerge among British favourites in new study

posted 6 May, 2020

Product Profile

Innovation news: Tanis Food Tec RotoPilot

posted 3 January, 2019

Brightest young global confectionery talent to compete at iba

posted 10 August, 2018

Bosch set to release its MEC Kliklok cartoner at Pack Expo

posted 9 August, 2018

Tromp Group promotes Richard van Heukelum to president

posted 17 January, 2018

Millbo and Nagase to distribute PHL enzyme in Europe

posted 5 December, 2017

3D printing: fad or future?

posted 3 November, 2017

ADM develops citrus cake mixes

posted 3 November, 2017

Palm-free, powdered cake emulsifier to solve industry challenges

posted 27 October, 2017

Bells Group unveils £500,000 cakes expansion

posted 24 October, 2017

Ferrero to acquire US confectionery business Ferrara

posted 19 October, 2017

Petrow Food invests in dry powder fill equipment

posted 10 August, 2017

Are gluten-free products healthier?

posted 9 August, 2017

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