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Swizzels extends Marvellous Mallows line amid wider category growth

KitKat flavoured Nescafé Dolce Gusto set to take the chill out of a damp UK summer

Cargill World Confectionery Conference 2024 preview

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Givaudan launches key AI-enhanced customer foresight system

posted 23 May, 2023

Kerry confirms Australian sites have delivered on renewable energy strategy

posted 13 March, 2023

Breakthrough Vine to Bar ‘winemakers’ chocolate’ gains global release

posted 29 June, 2022

Puratos reveals key health, taste and convenience trends in confectionery and bakery

posted 28 September, 2021

Divine Chocolate set for major rebrand amid sustainable cocoa sector mission

posted 21 July, 2021

Spotlight: Revealing the health-conscious confectionery revolution

posted 27 May, 2021

Category spotlight: Online retailing drives global functional gummy market

posted 3 May, 2021

Symrise unveils Symlife taste balancing series for healthier ranges

posted 9 April, 2021

Givaudan reveals avdvanced AI tools for creating latest product ranges

posted 22 February, 2021

Spotlight: Barry Callebaut releases global chocolate trends reports for 2021

posted 12 February, 2021

Flavorchem US taste innovation centre dedicated to company founder

posted 7 January, 2021

Hershey delivers its latest series of festive treats

posted 16 September, 2020

Studies reveal lockdown period prompts greater snacking trends and health awareness

posted 9 September, 2020

Kerry taste and nutrition business expands clean label food protection

posted 24 April, 2020

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