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Swizzels extends Marvellous Mallows line amid wider category growth

KitKat flavoured Nescafé Dolce Gusto set to take the chill out of a damp UK summer

Cargill World Confectionery Conference 2024 preview

testing

Advanced machinery takes centre stage for GEA Technology Centre opening

posted 21 March, 2023

Mars Wrigley collaborates with SwissDeCode on testing system for cocoa swollen shoot disease

posted 24 September, 2021

Volpak unveils latest remote factory acceptance testing systems

posted 31 July, 2020

Campden BRI consumer research centre re-opens following coronavirus precautions

posted 30 June, 2020

Lesaffre opens Baking Centre in Austria

posted 10 April, 2019

Kancor celebrates gaining IFT Food Expo honours

posted 7 August, 2018

Unveiling one of the tastiest roles in global confectionery

posted 1 August, 2018

European Cocoa Association praises historic EU trade deal with Japan

posted 23 July, 2018

Corbion targets premium bakery market with organic dough improver

posted 14 June, 2018

tna opens latest processing facility in the Netherlands

posted 17 April, 2018

Campden BRI bread structure measurement method approved

posted 29 March, 2018

GEA set to unveil equipment series at FoodEX

posted 6 March, 2018

Global packaging services market to reach $50bn by 2022

posted 26 January, 2018

Sustainably packaged products

posted 18 January, 2018

Fine food fair

posted 6 September, 2017

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